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VeganMoFo: Cha-Ya

Just got in from a short trip to the Bay Area and need to hit the hay to make up for much lost sleep, but my food mention for the day is from our favorite restaurant, Cha-Ya. I only made it there for one quick dinner, but I did get in my favorite roll, the summer green roll. Seaweed, avocado, cucumber, edamame... mmmmmmmm.

I also had the miso soup special. It's a good deal and it's usually something interesting. This one didn't really knock my socks off, but it was solid. It had new onions, peas, asparagus, and enoki mushrooms.

I was looking forward to another trip to get the sushi special with corn and tofu, but alas, I ran out of time. Next time!

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